Quantum Foods, a 200,000 SF USDA meat production facility, along with multiple other facilities of Quantum Foods, in Bolingbrook, Illinois, is representative of many USDA, FDA, ABA and other food production facilities that Gillespie Design Group has worked on over the years.
This state-of-the-art facility processes sides of beef, cutting them into various sized steaks for national chain restaurants, among other products.
Gillespie Design Group, having provided design services for facilities processing beef, pork and seafood over the years, is not partial to carnivorous-related facilities. In fact, Gillespie Design Group has worked on many projects processing salads, vegetables, fresh produce and fruit, as well as baked goods.
